3'-Hydroxypterostilbene Inhibits 7,12-Dimethylbenz[a]anthracene (DMBA)/12-O-Tetradecanoylphorbol-13-Acetate (TPA)-Induced Mouse Skin Carcinogenesis，PHYTOMEDICINE SCI 2021 Yi-Shiou Chiou、Pin-Yu Chou、Kalyanam Nagabhushanam、Chi-Tang Ho
3′-Hydroxydaidzein Improves Obesity Through the Induced Browning of Beige Adipose and Modulation of Gut Microbiota in Mice with Obesity Induced by a High-Fat Diet，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY SCI 2020 Yen-Chen Tung、Rou-Fong Chou、Kalyanam Nagabhushanam、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
Occurrence, Bioavailability, Anti-inflammatory, and Anticancer Effects of Pterostilbene，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.68 no.46 pp.12788-12799 SCI 2020 Wei-Sheng Lin、Jane Valorie Leland、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
Fermented Soy Paste Alleviates Lipid Accumulation in the Liver by Regulating the AMPK Pathway and Modulating Gut Microbiota in High-Fat-Diet-Fed Rats，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY SCI 2020 Yen-Chen Tung、Zhi-Rong Liang、San-Fang Chou、Chi-Tang Ho、Yu-Lun Kuo、Kuan-Chen Cheng、Ting-Jang LU、Yen-Chen Chang、Min-Hsiung Pan(Min-Hsiung Pan)*
A multi-targeting strategy to ameliorate high-fat-diet- and fructose-induced (western diet-induced) non-alcoholic fatty liver disease (NAFLD) with supplementation of a mixture of legume ethanol extracts，Food & Function SCI 2020 Yen-Chun Koh、Yen-Cheng Lin、Pei-Sheng Lee、Ting-Jang Lu、Kai-Yi Lin、Min-Hsiung Pan(Min-Hsiung Pan)*
3'-Hydroxypterostilbene Potently Alleviates Obesity Exacerbated Colitis in Mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY SCI 2020 Pei-Sheng Lee、Yi-Shiou Chiou、Kalyanam Nagabhushanam、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
The Cancer Chemopreventive and Therapeutic Potential of Tetrahydrocurcumin，Biomolecules SCI 2020 Ching-Shu Lai、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
Probabilistic risk assessment of patulin in imported apple juice and apple-containing beverages in Taiwan，JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE SCI 2020 Keng-Wen Lien、Min-Pei Ling、Min-Hsiung Pan(Min-Hsiung Pan)*
Lactobacillus fermentum V3 ameliorates colitis-associated tumorigenesis by modulating the gut microbiome，American Journal of Cancer Research, vol.10 no.4 pp.1170-1181 SCI 2020 Ya-Chun Chou、Pin-Yu Ho、Wei-Jen Chen、Shiuan-Huei Wu、Min-Hsiung Pan(Min-Hsiung Pan)*
Preparation and evaluation of self-microemulsifying delivery system containing 5-demethyltangeretin on inhibiting xenograft tumor growth in mice，INTERNATIONAL JOURNAL OF PHARMACEUTICS, vol.579 pp.579- SCI 2020 Ya-Chun Chou、Shiming Li、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
Bioavailability and health benefits of major isoflavone aglycones and their metabolites，Journal of Functional Foods SCI 2020 Yu-Hsuan Hsiao、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
S-Allylcysteine Inhibits PhIP/DSS-Induced Colon Carcinogenesis through Mitigating Inflammation, Targeting Keap1, and Modulating Microbiota Composition in Mice，MOLECULAR NUTRITION & FOOD RESEARCH SCI 2020 Wei-Sheng Lin、Ying-Jang Lai、Nagabhushanam Kalyanam、Chi-Tang Ho、Min-Hsiung Pan(Min-Hsiung Pan)*
Recent advances in cancer chemoprevention with phytochemicals，JOURNAL OF FOOD AND DRUG ANALYSIS, vol.28 no.1 pp.14-37 SCI 2020 Koh YC
Resveratrol and Oxyresveratrol Activate Thermogenesis via Different Transcriptional Coactivators in High-Fat Diet-Induced Obese Mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.67 no.49 pp.13605-13616 SCI 2019 Pan MH(Pan MH)*
A mixture of citrus polymethoxyflavones, green tea polyphenols and lychee extracts attenuates adipogenesis in 3T3-L1 adipocytes and obesity-induced adipose inflammation in mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.10 no.12 pp.7667-7677 SCI 2019 Pan MH
Adzuki Bean Water Extract Attenuates Obesity by Modulating M2/M1 Macrophage Polarization and Gut Microbiota Composition，MOLECULAR NUTRITION & FOOD RESEARCH, vol.63 no.23 SCI 2019 Lee PS
Targeting the NLRP3 Inflammasome in Neuroinflammation: Health Promoting Effects of Dietary Phytochemicals in Neurological Disorders，MOLECULAR NUTRITION & FOOD RESEARCH SCI 2019 Hung WL
Prevention of Vascular Inflammation by Pterostilbene via Trimethylamine-N-Oxide Reduction and Mechanism of Microbiota Regulation，MOLECULAR NUTRITION & FOOD RESEARCH, vol.63 no.20 SCI 2019 Koh YC
Aged Citrus Peel (Chenpi) Prevents Acetaminophen-Induced Hepatotoxicity by Epigenetically Regulating Nrf2 Pathway，AMERICAN JOURNAL OF CHINESE MEDICINE, vol.47 no.8 pp.1833-1851 SCI 2019 Lin ZH
Pterostilbene Inhibits Adipocyte Conditioned-Medium-Induced Colorectal Cancer Cell Migration through Targeting FABP5-Related Signaling Pathway，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.67 no.37 pp.10321-10329 SCI 2019 Hsiao YH
Oolong Tea Extract and Citrus Peel Polymethoxyflavones Reduce Transformation of l-Carnitine to Trimethylamine-N-Oxide and Decrease Vascular Inflammation in l-Carnitine Feeding Mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.67 no.28 pp.7869-7879 SCI 2019 Chen PY
Calebin-A induced death of malignant peripheral nerve sheath tumor cells by activation of histone acetyltransferase.，PHYTOMEDICINE, vol.57 pp.377-384 SCI 2019 Lee MJ
Optimized Extraction of Phenolics from Jujube Peel and Their Anti-inflammatory Effects in LPS-Stimulated Murine Macrophages.，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.67 no.6 pp.1666-1673 SCI 2019 Wang B
CCM111 prevents hepatic fibrosis via cooperative inhibition of TGF-β, Wnt and STAT3 signaling pathways.，JOURNAL OF FOOD AND DRUG ANALYSIS, vol.27 pp.184-194 SCI 2019 Lin IY
Garcinol Reduces Obesity in High-Fat-Diet-Fed Mice by Modulating Gut Microbiota Composition，MOLECULAR NUTRITION & FOOD RESEARCH, vol.63 no.2 SCI 2019 Lee PS
Prevention of Breast Cancer by Natural Phytochemicals: Focusing on Molecular Targets and Combinational Strategy.，MOLECULAR NUTRITION & FOOD RESEARCH, vol.62 SCI 2018 Chiou YS
Attenuation by Tetrahydrocurcumin of Adiposity and Hepatic Steatosis in Mice with High-Fat-Diet-Induced Obesity.，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.66 no.48 pp.12685-12695 SCI 2018 潘敏雄(Min-Hsiung Pan)
Immature Citrus reticulata Extract Promotes Browning of Beige Adipocytes in High-Fat Diet-Induced C57BL/6 Mice.，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.66 pp.9697-9703 SCI 2018 Chou YC
Citrus peel extracts attenuated obesity and modulated gut microbiota in mice with high-fat diet-induced obesity，Food & Function, vol.9 no.6 pp.3363-3373 SCI 2018 Tung YC
Chemopreventive Effects of Phytochemicals and Medicines on M1/M2 Polarized Macrophage Role in Inflammation-Related Diseases.，INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol.19 pp.1-30 SCI 2018 Koh YC
Polymethoxyflavones prevent benzo[a]pyrene/dextran sodium sulfate-induced colorectal carcinogenesis through modulating xenobiotic metabolism and ameliorate autophagic defect in ICR mice.，INTERNATIONAL JOURNAL OF CANCER, vol.142 no.8 pp.1689-1701 2018 Wu JC
Anti-fibrotic activity of polyphenol-enriched sugarcane extract in rats via inhibition of p38 and JNK phosphorylation.，Food & Function, vol.9 no.9 pp.951-958 SCI 2018 Wang L
Antiobesity molecular mechanisms of action: Resveratrol and pterostilbene，BIOFACTORS, vol.44 no.1 pp.50-60 SCI 2018 潘敏雄(Min-Hsiung Pan)
Food Bioactives and Their Effects on Obesity-Accelerated Inflammatory Bowel Disease.，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.66 no.4 pp.773-779 SCI 2018 Chiou YS
Chemoprevention by resveratrol and pterostilbene: Targeting on epigenetic regulation.，BIOFACTORS, vol.44 no.4 pp.26-35 SCI 2018 Lee PS
Effect of nobiletin on the MAPK/NF-κB signaling pathway in the synovial membrane of rats with arthritis induced by collagen.，Food & Function, vol.8 no.12 pp.4668-4674 SCI 2017
3'-Hydroxypterostilbene Suppresses Colitis-Associated Tumorigenesis by Inhibition of IL-6/STAT3 Signaling in Mice.，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.65 no.44 pp.9655-9664 SCI 2017
Anti-obesity molecular mechanism of soy isoflavones: weaving the way to new therapeutic routes.，Food & Function, vol.8 no.11 pp.3831-3846 SCI 2017 潘敏雄(Min-Hsiung Pan)
Boswellia serrata resin extract alleviates azoxymethane (AOM)/dextran sodium sulfate (DSS)-induced colon tumorigenesis，MOLECULAR NUTRITION & FOOD RESEARCH, vol.61 no.9 pp.1-9 SCI 2017 Ya-Chun Chou
Protective effects of theasinensin A against carbon tetrachloride-induced liver injury in mice.，Food & Function, vol.8 pp.3276-3287 SCI 2017
CCM111, the water extract of Antrodia cinnamomea, regulates immune-related activity through STAT3 and NF-κB pathways，Scientific Reports, vol.7 no.4868 pp.1-13 SCI 2017 潘敏雄(Min-Hsiung Pan)
Chemoprevention of obesity by dietary natural compounds targeting mitochondrial regulation，MOLECULAR NUTRITION & FOOD RESEARCH, vol.61 no.6 pp.1-17 SCI 2017 Ching-Shu Lai
Garcinol sensitizes breast cancer cells to Taxol through the suppression of caspase-3/iPLA2 and NF-κB/Twist1 signaling pathways in a mouse 4T1 breast tumor model，Food & Function, vol.8 pp.1067-1079 SCI 2017 Shih-Hsin Tu
Chemopreventive effect of natural dietary compounds on xenobiotic-induced toxicity，JOURNAL OF FOOD AND DRUG ANALYSIS, vol.25 pp.176-168 SCI 2017 Jia-Ching Wu
Cellular models for the evaluation of the antiobesity effect of selected phytochemicals from food and herbs，JOURNAL OF FOOD AND DRUG ANALYSIS, vol.25 pp.100-110 SCI 2017 Yen-Chen Tun
Molecular mechanisms of the anti-obesity effect of bioactive compounds in tea and coffee，Food & Function, vol.7 no.11 pp.4481-4491 SCI 2016 潘敏雄(Min-Hsiung Pan)*
Piceatannol Exerts Anti-Obesity Effects in C57BL/6 Mice through Modulating Adipogenic Proteins and Gut Microbiota，MOLECULES, vol.21 no.11 pp.1419- SCI 2016 Yen-Chen Tung
Suppression of Adipogenesis by 5-Hydroxy-3,6,7,8,3',4'-Hexamethoxyflavone from Orange Peel in 3T3-L1 Cells.，JOURNAL OF MEDICINAL FOOD, vol.19 no.9 pp.830-835 SCI 2016 Yu Wang
Calebin-A induces cell cycle arrest in human colon cancer cells and xenografts in nude mice，Journal of Functional Foods, vol.26 pp.781-791 SCI 2016 劉文雄(Wen-Shiung Liou)
Evaluation of chemopreventive effects in colitis associated colon tumourigenesis and oral toxicity of the lipophilic epigallocaechin gallate-docosahexaenoic acid，Journal of Functional Foods, vol.24 pp.48-56 SCI 2016 邱依琇(Yi-Shiou Chiou)*
Bisdemethoxycurcumin Inhibits Adipogenesis in 3T3-L1 Preadipocytes and Suppresses Obesity in High-Fat Diet-Fed C57BL/6 Mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.64 pp.821-830 2016
Directly interact with Keap1 and LPS is involved in the anti-inflammatory mechanisms of (-)-epicatechin-3-gallate in LPS-induced macrophages and endotoxemia.，FREE RADICAL BIOLOGY AND MEDICINE, vol.94 pp.1-16 SCI 2016
Inhibition of TNF-a, IL-1a, and IL-1b by Pretreatment of Human Monocyte-Derived，JOURNAL OF MEDICINAL FOOD, vol.19 no.7 pp.663-669 SCI 2016 潘敏雄(Min-Hsiung Pan)*
Se-Allylselenocysteine induces autophagy by modulating the AMPK/mTOR signaling pathway and epigenetic regulation of PCDH17 in human colorectal adenocarcinoma cells.，MOLECULAR NUTRITION & FOOD RESEARCH, vol.59 pp.2511-2522 SCI 2015
Calebin-A inhibits adipogenesis and hepatic steatosis in high-fat diet-induced obesity via activation of AMPK signaling.，MOLECULAR NUTRITION & FOOD RESEARCH, vol.59 pp.1883-1895 SCI 2015
Disease chemopreventive effects and molecular mechanisms of hydroxylated polymethoxyflavones，BIOFACTORS pp.301-313 SCI 2015
Inhibitory effect of garcinol against 12-O-tetradecanoylphorbol 13-acetate-induced skin inflammation and tumorigenesis in mice，Journal of Functional Foods, vol.18 pp.432-444 SCI 2015
Se-methyl-L-selenocysteine induces apoptosis via endoplasmic reticulum stress and the death receptor pathway in human colon adenocarcinoma COLO 205 cells，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.63 no.20 pp.5008-5016 SCI 2015
Protective effect of theaflavin-enriched black tea extracts against dimethylnitrosamine-induced liver fibrosis in rats，Food and Function, vol.6 pp.1832-1840 EI 2015
Preclinical and clinical effects of Coleus forskohlii, Salacia reticulata and Sesamum indicum modifying pancreatic lipase inhibition in vitro and reducing total body fat，Journal of Functional Foods, vol.15 pp.44-51 SCI 2015 Vladimir Badmaev、Yoshitaka Hatakeyama、Noriyuki Yamazaki、Akira Noro、Faizal Mohamed、Chi-Tang Ho
Antitumor Activity of Garcinol in Human Prostate Cancer Cells and Xenograft Mice，JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol.63 pp.9047-9052 SCI 2015